Ginjo Yuzushu Citrus Sake Akashi Tai, delicious, uniquely flavoured Sake infused with Japanese Yuzu fruit. Intense and very smooth, the perfect partner for Lemon Meringue pie! The Ginjo Yuzushu Citrus Sake Yuzu’s flavour is tart, closely resembling that of the grapefruit. With overtones of mandarin orange but in this Sake the fruit’s resemblance to lemon comes to the fore. The liquid is extremely intense lemon, citrus flavour with rich texture and body, a touch of sweetness but well balanced and fresh. This is a unique drink, strong in flavour so a 500ml bottle goes a long way. We think it makes the perfect lemon tart of pie as a dessert wine. But may also work with some strong flavoured Sushi. Is Vegan? No Bottle Size 500ml Production Method Conventional Producer Akashi-tai Country Japan Wine Type Dessert Wine Wine Style Full bodied Grape Rice Alcohol 10% ABV
