Biltong Drying Cabinet

Description A laminated glass window in the front door for product display An anti-bacterial ultra violet lamp (UVC) is fitted for product protection Lockable door for loss control A powerful extraction fan ensuring maximum air exchanges for uniform drying – 1600 m3 – per hour The heater elements cannot be switched on without the fan being in operation Internal volume of 1250 liters and a capacity for 100 kg of wet meat Normal drying time for a full load is around 3-4 days 24 Stainless Steel square bar hanging bars 1 stainless steel drip tray 1 000 plastic biltong hooks Width – 1000 mm Height – 2015 mm Depth – 740 mm 220-240 VAC 50 Hz – single phase 2 x 1.5 kW drying elements Total power consumption = 3 kW Please note that shipping charges are not included in the product price and will be calculated separately upon request. Please email us for a full and comprehensive quotation including full specifications and shipping charges to a major international airport closest to you.  Please include your address to establish shipping charges. Email your requirement request to [email protected]