Allium tuberosum – Garlic Chives

Garlic chives, Chinese chives. Chinese perennial growing to 50 cm (20”) high which needs a sunny site. Well known for its edible leaves with a garlic flavour; also edible are the bulbs, seeds and flowers. Also used medicinally. Bees like the flowers. Hardy to -15°C. Stratification: ND. Number of seeds: 25.