Appearance Deep ruby to garnet red with fine, persistent bead typical of a bottle-fermented sparkling Shiraz. Aromas (Nose) Rich red and black fruit aromatics — ripe cherry, blackberry and dark plum. Dark chocolate and cocoa nuances add depth and a slightly savoury richness. Hints of spice and subtle toast from extended ageing and oak influence round out the bouquet. Palate (Taste) Bold, juicy raspberry and blackcurrant fruit flavours are front-and-centre. Dark chocolate, spice and subtle yeast complexity from traditional sparkling wine methods give this vintage a layered palate. Balanced acidity and gentle carbonation offer lift and freshness alongside the rich fruit core. Texture & Finish Medium-to-full body with a creamy mousse and smooth texture. Finish is lingering with integrated fruit, chocolate and spice notes — a memorable expression of this unique sparkling red style. Overall Style A complex and distinctive Sparkling Shiraz showing both fruit intensity and savoury complexity — great with rich red meats, BBQ, dark chocolate desserts, or cellar celebration moments.
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