Atlantic Chef Duck Slicing Knife L210xW51mm, Plastic Handle Atlantic Chef duck slicing knife is primarily used for cutting through thin or soft bones, or through hard vegetables such as squash, where twisting may chip or shatter a slicing blade. The knives come with a PLC handle that offers non-slip ergonomic grip, maximum control and unsurpassed degree of comfort. The hand honed, razor sharp edge offers long-lasting sharpness, easy edge maintenance, and rapid re-sharpening. All the knives in Atlantic chef’s series are NSF certified. Atlantic chef have more than 30 years of experience in manufacturing kitchen knives and is recognised for its insistence on good quality and professional and novel technologies.
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